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The Grape Crush
This yummy dish is like a salad and dessert mixed into one! You've never tasted anything like it! It's delicous!
Ingredients:
- 2 lbs. Red seedless grapes
- 2 lbs. Green seedless grapes
- 1 (8-oz.) Cream cheese
- 1 (8-oz.) Sour cream
Directions:
- Mix cream cheese and sour cream together.
- Mix in grapes (grapes could be cut in half if desired).
- Spread in the bottom of a 9x13 dish
Topping:
- Layer of Brown Sugar
- Layer of Pecan Pieces
- Layer of crushed Butterfingers
There is no exact amount for the toppings. Use enough brown sugar and pecans to coat the grapes. You will need approximately 4 butterfingers.
Note: The picture above shows the ingredients, but the finished product will look more like the photo below. Enjoy!
Copyright © 2008-2015 Melinda Henderson
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