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Easy Tacos

Here’s an easy quick dinner that the whole family can adjust to their own preferences.


  • 1 ½ lbs ground beef
  • 1 small can tomato sauce (11 oz)
  • 3 tsp. chili powder
  • 2 Tbs. cumin
  • Chopped onions or onion powder


  1. Brown the ground beef, adding onions or onion powder.  Drain.
  2. Add remaining ingredients and mix thoroughly.
  3. Heat on high for a few minutes, then reduce heat and simmer for 10 minutes.
  4. Spoon into taco shells or tortillas with your favorite toppings:  sour cream, lettuce, tomatoes, shredded cheese, guacamole, or salsa.
  5. Serve with Mexican rice or a side of refried beans or both.


Copyright © 2008-2015 Dawn Sheridan Kollar

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