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Apple Cake
A favorite for the autumn season and perfect after an apple-picking outing!
Delicious alone or topped with ice cream or whipped topping!
Ingredients:
Mix:
- 1 ¾ cup sugar
- 1 cup vegetable oil
- 3 eggs
- 1 tsp vanilla
Combine in bowl:
- 2 cups flour
- 1 tsp salt
- 1 tsp baking soda
Directions:
- Slowly add the dry ingredients to mixture above until well mixed.
- Fold in 3 cups apples (cut into chunks) and 1 cup ground walnuts.
- Pour into greased pan and sprinkle some walnuts on top.
- Bake for 45 minutes to an hour at 350 degrees.
Copyright © 2008-2015 Dawn Sheridan Kollar
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