In This Issue  
Home    |    About Us    |    Meet Debbie    |    Meet Friends    |    Prayer    |    Contact Us
Share Print this page Print Email to a friendEmail

< Back to Kitchen Keeper Recipes

Zucchini Fans With Herb Butter

Here is a delicious way to prepare zucchini!


  • 1 Tbls. fine breadcrumbs.
  • 2 Tbls grated parmesan
  • 1/4 stick (6 Tbls) unsalted butter, softened
  • 1/2 tsp. crumbled dried tarragon
  • 2 Tbls minced parsley
  • Four six-inch zucchini



  1. In a small bowl toss the breadcrumbs with the parmesan cheese.
  2. In another small bowl cream together the butter, tarragon, parsley, (salt and pepper to taste).
  3. Keeping the stem attached, cut each zucchini lengthwise into four 1/4 inch-thick slices.
  4. Spread some of the herb butter carefully between the layers, and press the slices together lightly.
  5. Separate the slices slightly to form a fan and bake the fans with 1/4 cup water in a buttered baking pan in a preheated 400o oven for twenty minutes or until they are just tender.
  6. Sprinkle the fans with the breadcrumb mixture and broil them under a preheated broiler about 4 inches from the heat for one to two minutes or until they are golden.
  7. Serves 4.

Copyright © 2008-2015 DeeDee MacDonald

Post Your Comment...

First Name
Last Name
e-mail   (We will not re-distribute your e-mail.)

Share on Facebook Share
Print this page Print This Page
Email to a friendEmail Article to a Friend

< Back to Kitchen Keeper Recipes

More Great Articles

My Friend Debbie - Turn Old Man Winter Into A Breath of Fresh AirHome & Hospitality

Turn Old Man Winter Into A Breath of Fresh Air
My Friend Debbie - Corolla, NC with GirlfriendsTravel

Corolla, NC with Girlfriends
My Friend Debbie - Sabbath in the Busy SeasonA Better You

Sabbath in the Busy Season